The Ultimate Guide to Toast Recipes

A cup of hot coffee with a crunchy buttered toast and an egg is an ideal breakfast for most of us. All around the world, toast is a popular breakfast staple. Whether you are grabbing a quick breakfast or relishing a hearty breakfast in bed, a good toast recipe comes handy. Brew your favorite cuppa of coffee and check out these delicious toast recipes:

  • Avocado on Toast

Toast a slice of sourdough bread. Top with some avocado slices and sprinkle some red chili flakes and crushed pepper. Garnish with chopped cilantro and serve with a glass of fresh juice.

  • Hazelnut Butter & Chocolate Toast

Toast two slices of multigrain bread and top with hazelnut butter. Top with some dark chocolate chips and cacao nibs. Get the best chocolate chips from Choko La. Add some chopped fresh cherries and serve warm. This treat is great as a breakfast or snack option.

  • Sunny Side Egg & Avo Toast

Slice a fresh baguette and spread some guacamole. In a pan, fry a sunny side egg in a bit of olive oil. Top the toast with the egg and garnish with fresh chives.

  • PBJ Toast

Toast two slices of multigrain bread. Spread unsweetened peanut butter on warm bread. In a pan add some fresh strawberries with some coconut sugar and chia seeds. Reduce it down to a compote consistency. Spread the jam and garnish with some hemp seeds.

  • Hummus on Toast

Spread fresh hummus on two slices of multigrain bread. Top it with some chopped cherry tomatoes. Drizzle a little sumac, olive oil and garnish with basil leaves.

  • Scrambled Tofu on Toast

In a hot wok sauté chopped bell peppers, onions in olive oil. Scramble the tofu and add spices like turmeric, cumin, coriander, etc. Cook the tofu for 10 minutes. Toast the bread and top it with tomato slices. Spoon in the scrambled tofu and garnish with a squeeze of lime. Sprinkle some coriander leaves and serve warm.

  • Caprese Toast

Toast slices of sourdough and place some fresh cut tomato slices. Top with small bocconcini cheese balls. Sprinkle a handful of chopped basil leaves. Drizzle some balsamic vinegar and serve cold.

Make these toasts for breakfast along with a glass of freshly squeezed juice. Packed full of nutrients these toasts make amazingly delicious treats.